Chocolate tea balls

These tea balls are made from 100% premium Jamaican cocoa beans and grown in the luscious Jamaican Blue Mountains.
Chocolate is linked to numerous health benefits. Cocoa is a great source of natural antioxidants called polyphenols (especially flavonoids) which are also found in fruit, vegetable, tea and red wine.

Flavonoids have powerful anti-inflammatory and antioxidant effects that provide numerous health benefits.
Chocolate is also said to have aphrodisiac qualities, due to its content of tryptophan, which plays a role in the production of serotonin (the “hormone of happiness”, responsible for regulating mood), and phenylethylamine a substance we produce when we fall in love!

Jamaican Chocolate Tea balls are unsweetened and dispenses the perfect amount of rich chocolate flavoring for traditional Jamaican hot chocolate.
Recipe:

One ball makes approx. 2-4 cups
Directions:
1. Add 1 grated or dissolve whole chocolate in 1 quart of boiling water, add 2 cinnamon sticks or leaves
2. Allow to boil for 15-20 minutes
3. Sweeten with 1/4 cup condense or coconut milk with 3 tsp of sugar, add nutmeg and sweeten to taste
4. Strain as you're serving the tea.
To create creamy drink, add coconut milk or cream.
 
NOTE: We highly recommend that before using any herbal medications you should consult your health care provider or medical doctor for professional advice. With Sunshine Herbs LLC, you will get a healthy boost of energy and a blast of satisfaction!